19 - 22 February 2020

Progetto Fuoco Verona

Zanardelli Catering hosted by Progetto Fuoco, the fair dedicated to biomass heating systems. Held in the beautiful city of Verona, the fair welcomes more than 75,000 visitors from over 70 countries around the world. Such a heterogeneous audience requires careful research for the menu of the catering service.

KM0 ingredients, which enhance the territory of Veneto and Lombardy.



The brigade is led by Chef Fausto Zanardelli and includes a careful and precise catering service, with waiters, equipment and outfitting. A focus on eco-sustainability, with cellulose plates, glasses and cutlery. Particular attention, important in the world of heating as in catering services.