06 - 09 november 2025

Catering for EICMA Milan

The 2025 edition of EICMA Milan, the international trade fair dedicated to the world of two wheels, once again saw Zanardelli Catering bring its culinary expertise to the stands of Brembo and Midland—two leading names in the motorcycle and automotive sectors—enhancing their presence at the event with a warm and distinctive touch of Italian hospitality.

The menu, created by Chef Fausto Zanardelli, was designed to express the innovation and identity of each brand through cuisine. From light breakfasts to more structured lunches, every dish was crafted to combine taste, balance, and sustainability, using only fresh, carefully selected ingredients.

Creative finger foods, gourmet dishes, and refined presentations formed a versatile culinary offering that accompanied the different moments of the day and delighted an international audience.

Our team oversaw every detail of the trade fair catering service with precision and discretion, ensuring impeccable service and a welcoming atmosphere. Every element—from the setup to the tableside service—was coordinated to reflect the style and image of Brembo and Midland, turning their stands into spaces of connection, hospitality, and flavor.

Thanks to this synergy, visitors enjoyed a complete experience where the technological excellence of two-wheel innovation met the authentic excellence of Italian cuisine.